ravenously

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Yum, yum, yum–simple risotto:

Soffritto (1 onion, 4 smallish carrots, 2 sticks celery), a generous teaspoonful or two of chopped garlic, Arborio, veggie stock, 1 container halved yellow cherry tomatoes, ~1 cup frozen peas, dried basil, salt, pepper, and ~3/4 cup shredded mozzarella stirred in at the end.

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Written by orata

April 5, 2004 at 2:36 pm

Posted in Uncategorized

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