ravenously

food.

kale chips

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http://smittenkitchen.com/2010/03/baked-kale-chips/

Toss kale with oil, bake at 300 degrees 20 mins or till crisp. I drizzled mine with soy sauce and sugar, too. They go well with furikake.

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Written by orata

October 29, 2011 at 12:22 pm

Posted in Uncategorized

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